This method turns a pumpkin into a sealed cooking chamber. Lamb cooks slowly inside its own fat and steam. The pumpkin ...

This video tests a simple Japanese pumpkin cooking method to see if it’s truly the best, with a surprisingly delicious result ...

A hollow sound when you knock on a pumpkin tells you it's ripe and ready to eat. Another sign to look for is a stem that is dry, woody and brownish, with no liquid seeping out when pressed. Once ...

“Do you still enjoy cooking?” I’ve been asked this question regularly throughout my career as a food blogger, line cook and now food staff writer. It happened again recently when I spoke to students ...