The slow cooker, or Crock-Pot, is too often relegated to the back of a kitchen cabinet for most of the year, making a brief appearance for a few winter soups and chilis. Get the most out of this ...

The richness of salmon stands up perfectly to this spicy, slightly smoky rub inspired by al pastor pork, complete with pineapple on top (buy the prepared stuff from the deli section of your grocery to ...

A vinaigrette bolstered with chopped olives, toasted walnuts, and fresh parsley is a bold finishing touch for roasted salmon basted with smoked paprika and lemon. The combination of basting and slow ...