Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

While monkey bread — the sticky, gooey, cinnamon-filled treat — is well-known and loved, there's a wider world of pull-apart breads to explore. The comfort food comes in all shapes, such as in loaves ...

Preheat your oven to 350 and lightly spray your bunt pan with cooking spray. Mix the granulated sugar and pumpkin pie spice in a plastic bag and set aside. Cut the uncooked biscuits into halves and ...