White and male professors continue to dominate U.S. hospitality and tourism education programs, our new research has found, ...

Sorbonne Paris Nord partners with AMFORHT to develop international tourism training programs, strengthening skills, employability and sustainable tourism worldwide.

Tony Fuhrmann and Chef Lasse Sorensen Bring Decades of Expertise in Workforce Innovation and Culinary Excellence to ...

Academy for Leisure and Tourism (ALT) has signed the Accession Agreement for the Department of Education’s (DepEd) Enhanced ...

The hotel’s renewed CAC certification continues to support Visalia’s status as the first Certified Autism Destination™.

Discover how Yasam Ayavefe builds long term value through disciplined hospitality, tech ventures, and philanthropy rooted in real impact.

Wild Thyme Restaurant has reopened to the Cairns public after two years, training Far North locals in hospitality while ...

Fauna, a new startup, is betting that humanoid robots will find success as hospitality workers, research assistants, and ...

Watercrest Senior Living Group is cultivating culinary excellence in 2026 with a focus on growth and training to elevate the resident dining experience.

What a joy to see Michael Colletti Smith and the Sons and Daughters of Italy featured on the front page of your January 17 ...

Founded by Terrence O’Hanlon, Reliabilityweb is known for flagship events including the International Maintenance Conference, ...